A season of giving
It is the season of Iftars. A time when people get together
and partake of a meal in friendliness. Of course many venues go to great
lengths to create a spread that no one can possibly complete in one sitting.
The desert spread at Kings Grill at the Ramada Beach Hotel Ajman.
The Ramada Beach Hotel Ajman set up a lovely Iftar at King’s
Grill. It was attended by media persons from across the UAE. A selection of
grilled specialties, appetizers and desserts were all on offer. What was particularly appealing was the view of the serene beach across the road. I particularly
liked the juicy mutton kebabs. The salads too were fresh and kept simple.
The amazing grill prepared fresh.
A sea of healthy salads.
One of the main attractions for me at Iftar is the Arabic
sweets. Umm Ali is prepared warm or at room temperature. I prefer the former. A
warm dough that is enveloped in pistachios and nuts and soaked in sugary milk.
Its no wonder that this dish is seen at most hotels. There is also a selection
of dates and other dried fruit along with baklava.
As the Ramadan season slowly draws to a close, the promise of a blessed Eid is upon us. May this season bring peace and comradery to all.
As the Ramadan season slowly draws to a close, the promise of a blessed Eid is upon us. May this season bring peace and comradery to all.
Great read Abi...As usual
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