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Porcini Mushroom - Mushroom pizza with a Margherita base, beef bacon and basil leaves

Anyone fortunate enough to dine in Italy will know that it is undoubtedly the home of the beloved pizza. A multitude of outlets and chefs worldwide try to replicate the enigma of this crusty, wholesome meal. Few come close... 

800 Degrees Neapolitan Pizzeria, recently opened its fourth franchise branch at Burjuman Centre in Bur Dubai. Its new menu is designed by the franchise-owner, Manish Jeswani, and Master Pizzaolo, Rosario Accaria, and includes an assortment of desserts and soups.

Made with special Napoli 00 flour and ingredients prepared freshly every morning, 800 Degrees’ authentic Neapolitan Pizzas are baked to perfection in an almond wood-fired oven at (you guessed it) 800 Degrees Fahrenheit. Other features include an in-house prepared Calabrian chili-paste, fresh oregano and peppadew peppers. Peppadew are sweet, tangy red peppers found in South Africa.Guests are invited to create their own pizza from scratch. Gluten-free pizza options are also on offer as are scrumptious pastas and coffees.





Apart from its special salads, burratas,salads, sides and gelatos, the eatery also introduces its Brodo di Pollo and Zuppa di Pomodoro soups, kids meals, as well as five special Italian desserts – the sweet Crema Catalana, the tasty Tiramisu, the rich Cannoli Siciliana, the delightful Panna Cotta and the bittersweet Caffe Affogato.

My personal favourite was the Fire feta cheese bread, an orange heavenly bread that doesn't leave you with an overwhelming taste of cheese.The Patate Al Forno or roasted potato is sprinkled with fresh parsley, and comes a close second. If you drop by, sample the desserts and give me your recommendations.




Zuppa Di Pomodoro - Creamy tomato soup


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